CHOCOLATE AND COCOA MUSEUM

© Karina Nestler

Address:

Rue de la Tête d'Or 9-11
1000 BRUXELLES
MAPS: Google Maps
Touring Route Planner

Tel.:+32 (0) 2 514 20 48

During your visit you will learn everything about the origins, the discovery and the arrival of cocoa in Europe. The quality of Belgian chocolate has been acknowledged world-wide, and thanks to video films and illustrations you will be able to obtain a complete picture of the way cocoa, coffee and tea are cultivated, as well as of the different phases in the production process of chocolate. A visit to the museum will include the possibility of sampling various chocolate delights, and there will also be a small shop for the true chocolate lover. Every day there are demonstrations with a chef chocolate maker who tells us the secret of chocolate making.

Comment:

School holidays and public holidays: ONLY open on Monday!
During the summer holidays in July and August, the museum is open daily.

Guided tours for individuals and groups, upon written request.
Languages: French, Dutch, English, German and Spanish.
Creative workshops: 7 to 10 persons by reservation € 10,-.

Extra information:

Children under 12 years of age accompanied by their parent: free of charge.

Learn more about this:

Also discover:

• CHOCOHOLIC PACKAGE AT THE ROYAL WINDSOR HOTEL (BRUXELLES)
• FLAVOURS OF BRUSSELS AT THE HOTEL NH STEPHANIE (SAINT-GILLES)
• YOUR GOURMET TRAIL (BRUXELLES)